FAO will host an International Symposium on Agroecology for Food Security and Nutrition from 18th to 19th September to explore recent scientific research and knowledge and promote open dialogue while showcasing existing experiences and programs on Agroecology. The event brings together international experts in the field of Agroecology and within the new FAO Strategic Framework and Strategic Objective 2 to “Increase and improve provision of Goods and Services from Agriculture, Forestry, and Fisheries in a sustainable manner”.
The Symposium will:
This will be the occasion for agroecological initiatives from around the world to publically display their work to a large audience of scientists, civil society members, members of the private sector and FAO staff during the two-day long symposium.
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